Dave brought these back from the Netherlands--they were among the toast topping selection, along with the apricot jam. It's hot and humid here, so I decided to make brinner tonight. And as if breakfast-for-dinner isn't enough of a guilty pleasure, I topped my waffle with DeRuijter and whipped cream. It was fantastic, and it's okay since it's Dutch, right? Somehow I don't think shaving a Hershey bar over a waffle would be the same.
3 comments:
GENIUS! I wish I had thought of it.
That sounds so good! By the way, thanks for the lovely comment last week. You're fantastic!
Yes, that is amazing. I'm clearly living in the wrong country.
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